Function Food Packages

Option A – Canapés Package

Once you have chosen a package from the list below, please select the items from our canapés menu.

5 Canapés – $25 per person (Only 3 seafood & meat items)

7 Canapés – $35 per person (Only 4 seafood & meat items)

9 Canapés – $45 per person (Only 6 seafood & meat items)

Canapés Menu

Meat
  • Cheeseburger Sliders
  • Pulled Pork Sliders
  • Crispy Chicken w/ Sweet Chilli Mayo
  • Tandoori Chicken Skewers
  • Satay Chicken Skewers
  • Mini Lamb Pastries w/ Pine Nuts
  • Crusted Eye Fillet
  • Mini Pizzas
Seafood
  • Crumbed Fish
  • Beer Battered Flathead
  • Crumbed Prawns
  • Lemon Pepper Calamari
  • Smoked Salmon w/ Creme Fraiche & Capers on Baguette Sliders
vegetarian
  • Vegetarian Spring Rolls w/ Sweet Chilli Sauce
  • Arancini Balls
  • Mini Spinach & Feta Pastries
  • Vegetarian Pizzas
  • Stuffed Mushrooms

Option B – Platters

Each platter serves approximately 10 people (Minimum of 10 platters)

Fisherman’s Basket – Calamari, prawns, fish & homemade aioli $160

Veggie Garden – Vegetarian spring rolls w/ chilli sauce, vegetarian pizzas, spinach & halloumi pastries $120

Meat Lovers– Lamb pastries, chicken skewers, Pizza’s $140

Cheese Platter $95

Seasonal Fruit Platter $95

Option C – Shared Plates Menu

Sit-down dinner.

Shared Plates – Menu A ($65 per person)

Trio of House Dips – Babaganoush, Hummus, Herbed Labneh served w/ assorted bread

Asian Lemon Pepper Calamari

Antipasto Plate (Roasted Vegetables, Pickles & Ham)

Grilled Lemon Pepper Chicken on Middle Eastern Rice

Slow Roasted Lamb Shoulder

Baked Chat Potatoes (Mixed Herb & Garlic)

House Salads or Slaw

Shared Plates – Menu B ($70 per person)

Trio of House Dips – Babaganoush, Hummus, Herbed Labneh served w/ assorted bread

Asian Lemon Pepper Calamari

Antipasto Plate (Roasted Vegetables, Pickles & Ham)

Grilled Lemon Pepper Chicken on Middle Eastern Rice

Cajun Spiced Grilled Barramundi served w/ tomato salsa

Baked Chat Potatoes (Mixed Herb & Garlic)

House Salads or Slaw

Option D – Set Menu

À La Carte option, please choose 1 entrée & 1 main from the below menu. ($75 Per Person)

Entrée

Share tasting plate of charcuterie

Calamari w/ rocket & pickled fennel salad

Spinach & Ricotta Agnolotti

Main

Grilled Lamb w/ cous cous & fresh herbs w/ tahini yoghurt

Pan-fried barramundi w/ green beans & asparagus

Roast chicken breast w/ mushroom sauce

Moroccan vegetable patties w/ babaganoughe & mixed cabbage salad

Dessert

Fruit & cheese plates (additional $95 per platter for cheese & fruit)