Option A – Canapés Package
Once you have chosen a package from the list below, please select the items from our canapés menu.
5 Canapés – Max 3 seafood and/or meat items ($40 per person)
7 Canapés – Max 4 seafood and/or meat items ($52 per person)
9 Canapés – Max 6 seafood and/or meat items ($62 per person)
Canapés Menu
Meat
- Cheeseburger Sliders
- Pulled Pork Sliders
- Slow-cooked Lamb Sliders
- Crispy Chicken Strips
- Mini Lamb Pastries w/ Pine Nuts
- Mini Meat Pizzas
Seafood
- Prawn Gyoza
- Tempura Prawns
- Lemon Pepper Calamari
- Smoked Salmon w/ Creme Fraiche & Capers on Mini Toasts
Vegetarian
- Vegetarian Spring Rolls
- Arancini Balls
- Mini Spinach & Feta Pastries
- Vegetarian Pizzas
- Potato Croquette
- Bruschetta on Mini Toasts
Add ons
- Cheese Platter ($125 per platter)
- Seasonal Fruit Platter ($115 per platter)
Option B – Platters
Each platter serves approximately 10 people (Minimum of 10 platters)
- Fisherman’s Basket – Lemon Pepper Calamari, Tempura Prawns with chips $185
- Meat Lovers – Lamb pastries, crispy chicken, meat pizza’s $165
- Veggie Garden – Vegetarian spring rolls, vegetarian pizzas, spinach & feta
pastries $140
Add ons
- Cheese Platter ($125 per platter)
- Seasonal Fruit Platter ($115 per platter)
Option C – Shared Plates Menu
Sit-down dinner ($75 per person)
Starters
- Trio of house dips – Babaganoush, Hummus, Herbed Labneh served w/
Assorted Bread - Antipasto plate – Ham, Salami, Roasted Vegetables, Olives, Feta & Pickles
Mains
- Flash Fried Lemon Pepper Calamari
- Grilled Moroccan Chicken on Middle Eastern Rice
- Slow-Roasted Lamb Shoulder
Sides
- Baked Chat potatoes w/ Mixed Herb & Garlic
- House Salad
Option D – Set Menu
À La Carte option, please choose 1 entrée & 1 main from the below menu. ($95 Per Person)
Entrée (Choice of 1)
- Calamari w/ Rocket & Pickled Fennel Salad
- Spinach & Ricotta Agnolotti
- Plus Shared Charcuterie Boards
Main (Choice of 1)
- Grilled Lamb w/ Cous Cous & Fresh Herbs w/ Tahini Yoghurt
- Pan-Fried Barramundi w/ Green Beans & Asparagus
- Roast Chicken Breast w/ Mushroom Sauce
- Moroccan Vegetable Patties w/ Babaganoughe & Mixed Cabbage Salad
Dessert
- Shared Fruit & Cheese Boards